Air Quality and Safety at HBS: A Q+A with Facilities Management
by Shona Simkin Many of the new COVID-19 safety modifications around campus are visible and obvious, from signage and hand sanitizer units to single tables and capacity caps. Equally important are the changes that are invisible—notably the air in our offices, common spaces, student dorms, and in classrooms. We talked with those tasked with monitoring, evaluating, and upgrading those systems, Doug Scatterday, senior director of Facilities, and Rich Stewart, director of Facilities, to find out more about their crucial behind-the-scenes work.
Cumnock Hall's air handler.
How did you begin the process of evaluating safety and air quality of HBS buildings? Stewart: In the beginning it was very challenging with the rapidly changing information and data. It wasn’t clear if the virus was airborne, and there was a lot of misinformation. We were bombarded by pitches for new technologies that claimed to eliminate the virus. We needed to evaluate and vet all of those claims and all of the information. Once it became clear that the virus was airborne, we could move forward with larger modifications. In many cases, we're not just meeting the new requirements—if the equipment allows us to do so, we're striving to exceed them. What are the modifications that your team made to ventilation and filtration systems?
Aldrich restroom with HEPA scrubber.
Stewart: Many of our buildings were already in good shape from a filtration perspective, it was the ventilation piece that was a departure from the norm. In the past, there has been such a focus on energy efficiency—buildings are designed to be tight and to bring in smaller amounts of outdoor air in order to save energy. Now, we’re focusing on bringing in as much fresh air as we can, and trying to balance that with occupant comfort in terms of temperature and humidity. That’s an interesting point, balancing efficiency and comfort with new standards for health and safety. How do you measure and test that balance? Stewart: In conjunction with the Chan school and Dr. Allen, we installed supplementary sensors for Pilot Day. The goal was to verify the readings on the sensors already in place—we have sensors that measure carbon dioxide (CO2) in all classrooms as well as to take readings for particulate matter, volatile organic compounds (VOCs), and other indoor environmental conditions. Measuring CO2 is important because it tells you how well you are ventilating a space—if you’re bringing in a lot of outdoor air, the levels should be almost as low as they are outside. On Pilot Day, the sensors showed that we achieved close to outdoor conditions in the Aldrich classrooms, while also keeping everyone comfortable.
Aldrich Hall with new MERV-14
filtration system. Can you tell us a bit more about the modifications to Aldrich, as the classrooms don’t have any windows? Stewart: We also added cooling systems to the closets—all the new technology equipment for the hybrid classrooms creates a lot more heat—and to enforce social distancing beyond signage, we tethered all of the extra chairs to desks so that they cannot be used. We really focused on making those classrooms safe and healthy. What about ventilation and health improvements elsewhere on campus?
HEPA filtered air scrubbers in Spangler Center bathrooms.
Stewart: We’ve added HEPA filtered air scrubbers to most of our larger multi-occupant bathrooms. You might see them in the Spangler bathrooms, they’re big blue machines with fans. HEPA filtration is the same technology used in hospital operating rooms and clean rooms in labs—rooms that need to be extremely clean. They offer the highest level of filtration available, and offer an additional layer of protection.
Chao Center's MERV-14 air
filtration system. How have you been keeping up with all of the health and safety information? Scatterday: We've also been working very closely with the HBS re-entry team and the re-entry team at the University. We follow their guidance on training and contractor protocols. We see what other schools are doing, learn about best practices, and we share what we're doing here. The work that we’ve done, and continue to do, ensures that our buildings are as safe as they can possibly be. All of this is a lot of extra work! What has that been like for the maintenance staff? Stewart: In mid-June we brought back all staff to their standard schedules of five days a week. As essential personnel, they've all been very flexible, and have been out on the front lines throughout the entire pandemic. There have been students in the residence halls all summer, so our team has been supporting them and helping to keep the campus running the whole time. I really have to hand it to them for sticking through all of the unknowns and taking on new tasks. |
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