Publications
Publications
- May 2019
- HBS Case Collection
Whiskey and Cheddar: Ingredient Branding at the Caesan Cheese Cooperative, Teaching Note (Brief Case)
By: John A. Quelch and Katherine B. Hartman
Abstract
Teaching Note for HBS No. 919-521.
Citation
Quelch, John A., and Katherine B. Hartman. "Whiskey and Cheddar: Ingredient Branding at the Caesan Cheese Cooperative, Teaching Note (Brief Case)." Harvard Business School Teaching Note 919-522, May 2019.